Sous Chef

The Inn Collection Group, a multi-award-winning pubs-with-rooms company across the North of England and Wales, is hiring a Sous Chef in Ambleside. Beyond cooking, the role includes stock control, ordering, kitchen cleanliness and taking charge in the Head Chef's absence, with a salary around £33,700 per year plus benefits such as paid breaks and staff stay perks. The employer welcomes applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship. Click apply to find out more.